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Writer's pictureEco-Logic Resort

Ice cubes with edible Flowers


You might not find this really a recipe, but it is a great idea, so we really want to share it with you. At the premises of Eco-Logic and the Thai Child Development we have many edible flowers, all beautiful. We use them to decorate our food, pastry with and make them into drinks.

A very easy way of using them is to freeze them. Make ice cubes with the butterfly pea, the needle flower for example. The effect in the drinks (even in a glass of plan water) is fantastic.

Go ahead, give it a try! More information about edible flowers can be found here.


 

FLOWERED ICECUBES

Prep time: 2 minutes Freeze time: 1 hour minutes Total time: 62 minutes Makes: 12 ice cubes


INGREDIENTS

  • water

  • freshly picked edible flowers


EQUIPMENT

  • An ice cube try

  • Cups or glass for serving

PREPARATION

  • Pick the flowers

METHOD

  • Add the flowered ice cubes to your cold drinks

 

This recipe is made at the @THEFOODFORESTKITCHEN, the slow food restaurant of @ECOLOGICTHAILAND.


Come and taste the wonderful homemade, fresh, organic food and drinks, while you enjoy the view over the rain forest and valley!


A MEAL WITH A VIEW.


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