When Sapodilla fruit is in season we make the most delicious smoothie with them. The taste of Sapodilla in combination with coconut milk is amazing! Try your own, use the recipe below!
VEGAN SAPODILLA SMOOTHIE
Prep time: 5 minutes Cook time: 5 minutes Total time: 10 minutes Serves: 1 glass
INGREDIENTS
1 1/2 cup coconut milk
4-5 sapodilla's
3 crushed ice cubes
EQUIPMENT
Blender
Glasses
PREPARATION
Peel and remove the seeds from sapodillas.
Make your coconut milk
Crush the ice
METHOD
Put all ingredients in blender and blend until smooth.
Pour into glass
Serve
This recipe is made at the @THEFOODFORESTKITCHEN, the slow food restaurant of @ECOLOGICTHAILAND.
Come and taste the wonderful homemade, fresh, organic food and drinks, while you enjoy the view over the rain forest and valley!
A MEAL WITH A VIEW!