top of page

Search Results

10 items found for "potato"

  • Thai potato soup

    Potatoes as we know in the Western world are also know in Thailand, but are not as popular. They are more seen as a vegetable and our chef can make an amazing flavorful soup from the potatoes ( called man farang: foreign potato). Remove, drain and add potatoes to a blender. Add the vegetable stock and blend until smooth. Thai potato soup can be stored for 3 days in the fridge in an airtight container.

  • Crispy oven baked sweet potato fries

    The color of these purple sweet potato fries is amazing. And so is the taste. Of course we get the potatoes from our own gardens. OVEN BAKED SWEET POTATO FRIES Prep : 10min Cook: -30 minutes Ready in: 45 hour Makes: 4 portions INGREDIENTS 4-5 large purple sweet potatoes 2 tablespoon cornstarch 3 tablespoons vegetable oil 2 teaspoons of salt into fry shapes METHOD Add the potato fries into a large bowl mix with the cornstarch.

  • Sweet Potato balls (Kanom Kai Nok Krata)

    A traditional Thai snack, made from sweet potatoes. You can find these balls in orange, purple or yellow, depending on the type of sweet potato used. These little potato balls are great as a snack on their own, but are also a great side disc with Southern and cut into chunks Steam the potatoes for 15-20 minutes. Let the potatoes cool down.

  • Oven baked Vegetable Chips

    The veggie chips in our restaurant are usually made from sweet potato, which we have in orange, yellow Prep time: 5 minutes - Cook time 15 minutes - Makes about 4 portions INGREDIENTS 4 different sweet potatoes 1/2 tsp sea salt 1/2 tsp pepper 1/2 tablespoon of oil EQUIPMENT Knife Potato peeler Oven Baking pan Slice the potatoes in thin slices INSTRUCTIONS In a bowl, toss the potatoes with oil , salt, and pepper Spread out on baking pan lined with parchment paper, leave space in between the slices of potato.

  • Vegan Thai Massaman Curry Pizza

    Combine the taste of Massaman Curry with its potato and cashew (or peanut) mild spicy taste with a pizza 25-30 minutes Ready in: 1 hour Makes: 1 pizza INGREDIENTS Pizza dough Vegan Massaman Curry Paste 1 potato EQUIPMENT Pizza pan Skillet Bowl Whisk Measuring cups PREPARATION Preheat oven to 260° Celsius Cut the potato Boil your potato cubes until soft. Spread the Massaman curry paste over the bottom of the pre baked pizza Spread the potatoes, the tofu,

  • Make your own Thai Banana chips: sweet or salty

    They are a jammy and healthier substitute for potato chips. cup water 1/2 teaspoon salt 1 teaspoon lemon juice honey (optional) cooking oil EQUIPMENT Bowl Knife Potato on medium heat Dry the banana's with paper towel or napkin Peel the banana into thin strips with the potato

  • Vegan massaman curry from the South of Thailand

    INGREDIENTS 2 cups of homemade coconut milk 1/4 cup homemade massaman curry paste 1 piece of pumpkin or sweet potato PREPARATION Make your own coconut milk Make your own massaman curry paste Cut the pumpkin or sweet potato Heat to a simmer, stir on a regular base Add sweet potato or pumpkin, let it simmer for 10 minutes Add

  • Crispy Green Bean Chips

    bowl Oven Baking sheet/baking paper PREPARATION Preheat your oven to 150° Celsius Peel and slice your potatoes

  • Make your own 3 ingredient easy Spring Roll Wrappers Pastry (vegan)

    on medium heat Dry the banana's with paper towel or napkin Peel the banana into thin strips with the potato

  • Fresh Tomato Ketchup

    What about sweet potato's fries with ketchup, or as a sauce to your vegan burger?

bottom of page