minute - Total Time: 5 minutes - Servings: 1 tall glass INGREDIENTS 2 shots soda 2 shots sprite 4 small pieces

, if any) Slice and remove the seeds from the soaked dried chilies Slice the fresh red chilies into pieces

Cut the remaining inner portion into pieces of ca. 2 cm.

FRIED BANANAN (BANANA FRITTERS) Prep : 10 min Cook: 10-15 minutes Ready in:half an hour Makes: 30 pieces

PREPARATION Make the yogurt Squeeze the lime Peel (if you want) the cucumber, trim the ends and cut into pieces

Get the tofu on the wooden skewers, 5 to 6 pieces) Place the tofu on the baking paper/baking tray Set Get the tofu on the wooden skewers, 5 to 6 pieces) Brush your grill with some oil, then place skewers

Yellow curry to your taste Pumpkin or squash, cut in bite sized cubes Some long beans, cut in 1 inch pieces spoon A bowl for serving PREPARATION Cut the pumpkin in bite sized cubes Cut the ling beans in 1 inch pieces

Mortar and pestle Jar for storage PREPARATION Trim the root and tip of the lemongrass and chop it in pieces from the garlic Clean and grate the turmeric Zest the lime Juice the lime Cut the spring onions in pieces

FRENCH TOAST: THAI STYLE Prep : 15 min Cook: 5 minutes Ready in: 20 minutes Makes: 4 pieces of toast

Pour into glass and garnish with mint or piece of banana Serve This recipe is made at the @THEFOODFORESTKITCHEN

blender Airtight Jars for storage PREPARATION Peel and grated the papaya Slice the green chilies in large pieces

Pour into glasses and garnish with mint or pieces of pineapple.