We make it all from scratch: the pie crusts, the coconut milk, the curry paste. VEGAN ONION TART If you make the pie crust by yourself, add 1 more hour to the total time. minutes - Total time : 30 minutes - Serves: about 1 onion tart (about 8 portions) INGREDIENTS pre-baked pie tin or baking tin PREPARATION Make your pie crust the vegan pie crust recipe Cut the onions very fine pan Stir well until the onion mix start thickening Add more cornstarch if needed Scoop the mix in the pie

Ecologicthailand we serve it as a dessert in a glass with cookie crumbs, and as a stunning delicious pie Yes, the recipe of the pie is on this site too!

tablespoon of roasted sunflower seeds Some pepper Some salt A bit of oil to grease your pans EQUIPMENT Pie the kale Chop the onion Make the Soy cream cheese (see recipe) Roast the sunflower seeds Grease your pie

HOMEMADE PUMPKIN PIE SPICE Prep time: 0 minutes - Cook time: 10 minutes - Total time : 10 minutes -

At the Food Forest Kitchen @Ecologicthailand we serve it as a dessert, and as a stunning delicious pie

Do you ever wonder what to do with those pumpkin seeds when making a pumpkin pie, or curry? We do!

teaspoons of crushed unsalted peanuts 16 tablespoons of cookie crumbs (make your own, the vegan pie

Ecologicthailand we serve it in small shot glasses on a bed of cookie crumbles, and as a stunning delicious pie

Sour fruit: green mango or pieces of pomelo Fresh bean sprouts Fresh lemongrass Fresh kaffir lime leaves lemongrass very fine Slice the kaffir lime leaves in very thin long strips Slice the beans in very small pieces

2 bowls serving plate PREPARATION soak the glass noodles in cold water slice the celery into small pieces

want to grade the coconut yourself Baking paper or baking sheet PREPARATION Grade the coconut (place pieces

Slice quarters into small pieces. Place kumquats into a pot.